Hickory Smoked BAcon, Broadbent Original BAcon

The Original and still the favorite! Our classic country bacon is still made the same way it has been for over 100 years. Taken from our quality sourced bacon cured and slow smoked with hickory to give it that unforgettable flavor that has been loved for generations. Nothing beats waking up to the smell of bacon frying in a skillet. You

Bacon, Hickory Smoked, Shingle, Sliced, 14-16 ct.

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The Best Bacon in America

Broadbent's Hickory Smoked Bacon

Broadbent's hickory smoked bacon ends and pieces. Wonderful for flavoring any kind of greens or beans!

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Ronny and Beth Drennan – Broadbent Country Hams Southern Foodways Alliance - Southern Foodways Alliance

The Best Bacon in America

The Edwards family has produced Virginia's finest hams, bacon, and sausage since 1926. They still use Pop Pop's curing recipe and still smoke bacon

Hickory Smoked Virginia Country Bacon